Lunu miris sambal

• 1 red onions
• 2 tbsp dried red chilli flakes
• 2 red chillies
• 1 tbsp lime juice
• 0 Salt

Step 1
Mix the chopped onion with the dried and fresh chilli.

Step 2
Pound them together in a pestle and mortar (or give them a quick pulse in a food processor).

Step 3
Put in a bowl and mix with salt and lime juice.