Salted chilli watermelon
View the full article on guardian.co.ukServes enough for a party
- 0 Heirloom varieties
- 1 large watermelon
- 1 tbsp sea salt
- 1 tbsp ground chilli
- 8 limes
Step 1
Mix strawberries and cubed watermelon together, to make a red fruit salad.
Step 2
Sprinkle the watermelon with rosewater and serve with labne.
Step 3
With a cleaver or large knife, cut your watermelon in half.
Step 4
Cut each half into three wedges and each wedge into thick slices.
Step 5
Serve on a large platter with the salt, chilli and limes.
Step 6
Make sure everyone knows to dip their watermelon into the chilli and salt, or sprinkle each slice before serving.
Step 7
Squeeze lime generously over each piece and serve cold on a hot day.