Strawberry grog
View the full article on guardian.co.ukThis recipe makes enough for about five glassfuls
- 400g strawberries
- 150g ginger beer
- 450g old-fashioned, cloudy lemonade
- 0 Lime soda
Step 1
Puree the fruit with a hand blender.
Step 2
It should make about 350ml of puree.
Step 3
Mix three parts of lemonade to one part of ginger beer, then add the strawberry mixture.
Step 4
Combine all the ingredients in a jug, then pour into glasses over ice.
Step 5
The drink barely needs a recipe: simply squeeze the juice of half to one lime into a glass, top with still or sparkling water, and salt or sweeten to taste.