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Recipes containing white crab meat

• Crab salad with Lincolnshire Poacher, paprika and green peppercorn gougères
  water, unsalted butter, flaked sea salt, plain flour, paprika, green peppercorns, eggs, mature cheddar cheese, white crab meat, lemon, parsley leaves, red chilli, creme fraiche and good extra-virgin olive oil
• Crab and fennel tarts (pictured above)
  butter, plain flour, grated parmesan., egg yolk, ice-cold water, salt, lemon, olive oil, black pepper, fennel bulb, dill, white crab meat, brown crab meat, parsley and cayenne pepper