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Recipes containing cooked lentils

• The light lunch : Lentil, mango and smoked mackerel salad
  cooked lentils, peppered smoked mackerel fillets, spring onions, baby spinach leaves, watercress, mint leaves, mango, toasted sesame oil, extra virgin olive oil, red chillies, nigella seeds, lime and sugar
• The steamy supper : Mixed lentil, coconut and coriander broth
  olive oil, onion, garlic, ginger, fennel seeds, turmeric, ground coriander, vegetable stock, cooked lentils, ground cinnamon, full-fat coconut milk, coriander leaves and black pepper
• The warming dhal : Five-spiced tarka dhal with tamarind chutney (pictured above)
  chana dhal, urad lentils, cooked lentils, garlic, turmeric, green chillies, sugar, lemon, Salt, Tamarind chutney, olive oil, onion, garlic, fresh ginger, green chillies, mustard seeds, nigella seeds, cumin seeds, fennel seeds, fenugreek seeds, tomato diced and Salt