Recipes containing baby broad beans
- Skye Gyngell’s salad of beetroot, tomatoes, goat’s curd and radicchio
red wine vinegar,
extra virgin olive oil,
baby broad beans,
radicchio leaves,
lettuce leaves,
lemon juice,
ripe tomatoes,
curd,
black olives,
basil leaves,
freshly ground black pepper,
basil
and extra virgin olive oil